Chicken Drums

£4.00

Pasture-Fed Chicken Drumsticks Heritage Breed, Traditional Quality

Our flavourful chicken drumsticks come from heritage breed birds raised the traditional. Just as farming was done 100 years ago, our chickens enjoy unrestricted outdoor access, foraging naturally across our pastures, resulting in meat with exceptional taste and texture.

These succulent drumsticks showcase the superior quality that comes from our 'beyond organic' farming standards. The dark meat is rich in flavour, while the bone adds depth to any dish - perfect evidence of why pasture-fed poultry tastes so different from conventional chicken.

Perfect for:

• Family BBQs

• Weeknight dinners

• Packed lunches

• Traditional roasts

• Sticky glazed dishes

Cooking Tips:

• Oven roast: 180°C for 30-35 minutes

• BBQ: Medium heat for 20-25 minutes, turning occasionally

• Air fryer: 180°C for 20 minutes • Perfect for marinades and glazes

Quantity:
Add To Cart

Pasture-Fed Chicken Drumsticks Heritage Breed, Traditional Quality

Our flavourful chicken drumsticks come from heritage breed birds raised the traditional. Just as farming was done 100 years ago, our chickens enjoy unrestricted outdoor access, foraging naturally across our pastures, resulting in meat with exceptional taste and texture.

These succulent drumsticks showcase the superior quality that comes from our 'beyond organic' farming standards. The dark meat is rich in flavour, while the bone adds depth to any dish - perfect evidence of why pasture-fed poultry tastes so different from conventional chicken.

Perfect for:

• Family BBQs

• Weeknight dinners

• Packed lunches

• Traditional roasts

• Sticky glazed dishes

Cooking Tips:

• Oven roast: 180°C for 30-35 minutes

• BBQ: Medium heat for 20-25 minutes, turning occasionally

• Air fryer: 180°C for 20 minutes • Perfect for marinades and glazes

Pasture-Fed Chicken Drumsticks Heritage Breed, Traditional Quality

Our flavourful chicken drumsticks come from heritage breed birds raised the traditional. Just as farming was done 100 years ago, our chickens enjoy unrestricted outdoor access, foraging naturally across our pastures, resulting in meat with exceptional taste and texture.

These succulent drumsticks showcase the superior quality that comes from our 'beyond organic' farming standards. The dark meat is rich in flavour, while the bone adds depth to any dish - perfect evidence of why pasture-fed poultry tastes so different from conventional chicken.

Perfect for:

• Family BBQs

• Weeknight dinners

• Packed lunches

• Traditional roasts

• Sticky glazed dishes

Cooking Tips:

• Oven roast: 180°C for 30-35 minutes

• BBQ: Medium heat for 20-25 minutes, turning occasionally

• Air fryer: 180°C for 20 minutes • Perfect for marinades and glazes